Staff

Arthur Patrie

Director, Dining and Retail Food Services

 

Donovan Dining Center

(401) 456-8292

apatrie@ric.edu

Janet Phillips

Assistant Director, Catering and Weekend Services

Donovan Dining Center

(401) 456-8207

jphillips@ric.edu

Walter Jasionowski

Assistant Director, Production and Housekeeping

 

Donovan Dining Center

(401) 456-8120

wjasionowski@ric.edu

Dean Faiola

Executive Chef

 

Donovan Dining Center

(401) 456-8823

dfaiola@ric.edu

Debra Ginolfi

Business Management Officer

Donovan Dining Center

(401) 456-8375

dginolfi@ric.edu

Anne-Marie Roy

Higher Education Fiscal Pre-Audit Clerk

Donovan Dining Center

(401) 456-8207

aroy@ric.edu

 

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