Resident Graduate Student Meal Plan
Graduate Student Residents are required to choose the Resident Graduate Student Meal Plan or one of three Resident Undergraduate Meal Plans (Plan A, Plan B, or Plan C) when living on campus.
Graduate Student Residents are initially placed in Meal Plan A when their Housing Deposit is received. Graduate Residents have the option to change their Meal Plan at any time between May 16 and September 9, 2022 by emailing Dining Services at firstname.lastname@example.org.
Meal Plan A is the recommended Plan for all Residents, providing 17 meals per week and $400 in Flex Meal Points for the semester. Dining Services encourages Residents to choose Meal Plan A as it offers the greatest value over cost of any of the Resident Undergraduate Meal Plans when fully utilized.
Meal Plan A offers Graduate Residents over $1,100 in additional value for $707 more in price, when compared to the Graduate Meal Plan.
Meal Plan B offers Graduate Residents over $730 in additional value for $157 more in price, when compared to the Graduate Meal Plan.
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Graduate Resident Meal Plan
Graduate Resident Meal Plan Features
Accessible Hours Seven days per Week
Meals and Flex Meal Points can be redeemed in DDC as follows:
Variety and Choice
Dining Services offers a wide variety of food and beverage options at various service stations in DDC that Residents may choose from.
Available stations include:
The Grill Line
Salad Bar and Soup Stations
Deli Sandwich and Wrap Station
Grab & Go Freshly Packaged Selections
Fountain and Bottled Beverages
Frozen Yogurt, Pies, Cakes, ½ pint Ice Cream
Candies, Cookies, Chips
Free Mobile Dining App Service
Residents are encouraged to download the free Anchor Mobile Dining App to change their Meal Plan option, monitor meal and Flex Point orders and to order ahead. In addition, Residents may use the mobile app to order a Convenience Meal or food service should they be required to isolate or quarantine.
Nutrition counseling is available to RIC students during the academic year. The services of a Licensed, Registered Dietitian are available to students wanting information on general nutrition, weight management, food allergies, or specific therapeutic diets. In addition to nutrition consultations, dining tours, group classes, and taste demos are other resources provided to enhance your academic and campus life experience. The nutrition office is located in the Faculty Center and appointments can be made by emailing Bethany Tucker RD,LDN at email@example.com.
Frequently asked questions
Am I required to purchase a Meal Plan as a Graduate Student residing on campus?
Yes, all students who reside on campus are required to purchase a meal plan.
However, Graduate Students have the option to choose this plan or one of the three Residential Meal Plan available to undergraduate Residents.
How does this plan work?
The 2021-2022 Graduate Resident Meal Plan provides the opportunity to visit DDC and purchase up to 11 meals per week, each week, Sunday- Saturday, for the designated period.
There are 21 meal periods (opportunities) each week for one or more meals to be purchased, One to three meals can be purchased during any meal zone up to a total of 11 meals each week.
In addition, this plan includes a set amount of Flex Meal Points for the plan period which may be used in addition to and/or in lieu of using a meal.
If I do not use a meal will it carry over to the next week?
Unused meals do not carry over to the next week. At the beginning of each week your meal balances are reset. We encourage Residents to plan their schedule accordingly so they may maximize their use of their meal plan.
Are accommodations available for special dietary needs?
Yes. We do assist Residents with special dietary needs. We provide gluten free and meatless options on a daily basis at both locations. We also support a number of Residents who are in need of special diets for medical reasons. Dining Services also offers dietary, nutritional, and related consultations with our Resident Dietitian, Bethany Tucker, R.D., LDN (401) 456-8477 free of charge.
Where can I use my meals?
All meals must be used in the Donovan Dining Center. A variety of offerings will be available during the times listed for each meal period.
Where can I use my Flex Meal Points?
Flex Meal Points can be used in DDC or the Cafe during service hours and/or in vending machines on campus. Flex Points are a convenient way to purchase additional food and beverages for a late night snack or for when DDC is not open for service.
When can the Meal Plan be used?
This Meal Plan can be used seven days per week in the Donovan Dining Center.
What do I do if I must miss a meal because of my schedule?
This plan allows you to choose any 5 of the 21 meals offered per week which should eliminate unused meals.
If I do not use my Flex Points by the end of the semester will they carry over or may I get a refund?
Flex Points do not carry over at the end of the semester plan period and refunds are not available. We encourage Residents to plan accordingly so they may maximize meal plan value. Residents who have difficulties fully utilizing their plan are encouraged to contact Dining Services DiningServices@RIC.EDU.